(Stacy Fawcett)

Foodie Blog: Zinfandel-Braised Beef Short Ribs

What’s for dinner tonight? Don’t worry, Stacy has you covered!

21 hours ago

(Stacy Fawcett)

#Dining Out In Dallas is TODAY!!

Meet over a dozen chefs from Dallas’ finest restaurants and sample their “house” specialties.


Linnyette-Richardson Hall

Foodie Blog: Gulf Crab Pie

Brunch! Brunch! Everybody loves brunch, especially meeee!


Photo Credit & Recipe by:  Monte Coon

Foodie Blog: Peach Upside Down Cake

Make a CAKE on the GRILL?? Oh yes you can!!


Photo Credit:  Colette Harrison

Deviled Eggs Are On The Menu!

To Bake or to Boil???


Maggie Gordon wifey and Co-Dilla Expert :)

Tired of Tacos? Do A Quesa-dilluh With These Tips From the Pros!

A few weeks ago I was able to spend time with the dynamic quesa-dilla makin couple to learn from the experts a new twist on the famous dish!


Stacy Fawcett

Sunshine = Picnic Time!!

Now that spring is officially here, picnics and sunshine are in the future!


(Stacy Fawcett)

St. Patty’s Day Foodie Blog

Shepard’s Pie so good it will make you shake your shamrock!!


(Photo Credit:

#RecipeOfTheDay Balsamic Pork Roast

INGREDIENTS: 2 pound boneless pork shoulder roast (sirloin roast) kosher salt, to taste 1/2 tsp garlic powder 1/2 teaspoon red pepper flakes 1/3 cup chicken or vegetable broth 1/3 cup balsamic vinegar 1 tablespoon Worcestershire […]


(Stacy Fawcett)

#RecipeOfTheDay: St. Patrick’s Day Money Cake

Luck of the Irish “Double Chocolate Stout #Money Cake” Ingredients: 1 1/2 cups stout beer 1 1/2 cups (3 sticks)  cut into cubes 1 cup Cocoa 3 cups all-purpose flour 3 cups granulated sugar 2 […]