It’s like the ultimate selfie location! Well, the glass cracked today, not so funny now is it!
It’s the second song to officially be released from MJ’s posthumous album, following last week’s reveal of “Love Never Felt So Good.”
Last night’s frosty Monday night matchup between the Cowboys and the Bears ended in a chilly 45-28 for Da’Boys. Steve Kemble has all the details in his Ride’em Cowboy Report!
Da’Boys are playing Da’Bears this weekend, so it’s only fitting that Tony brings us a recipe worthy of a Chicago tailgate party! Check out this week’s Football Foodies!
The GRAMMY Hall of Fame was established in 1973 to honor recordings of lasting qualitative or historical significance that are at least 25 years old. According to GRAMMY.org, inductees are selected by a “special member committee of eminent and knowledgeable professionals from all branches of the recording arts.”
“He was a brave little bunny,” Marcus Mumford said of bandmate Ted Dwane. “He played to over 100,000 people that week with that thing in his head.”
The Chicago business is still a healthy one: like The Beach Boys, they tour every year to large crowds. But also like The Beach Boys, reuniting with their ex-frontman would be a huge event that would get the band more media attention than they’ve had in years, and would probably be a big enough deal to lead to a tour headlining the venues where they usually split the bill.
The longest-running musical in Broadway history opens tonight at the Winspear Opera House… and all that jazz!
Indeed, whether festival-goers are in the mood for cuisine hailing from the pizza parlors of downtown Chicago or the streets of Osaka, chances are that for the next few days it can all be found along Columbus Drive. Apparently, there is also some great music to be heard there as well.
The summer music festival season is in full swing, and this weekend Lollapalooza, the mother of all modern-day U.S. music fests, returns to Chicago’s Grant Park for three days, August 3-5. It possesses one component many other festivals this summer do not: Culinary Director Graham Elliot.