Reporting Tony Zazza
Cream Cheese & Pineapple Stuffed Jalapeno (Courtesy of Kelly)
One Block Cream Cheese
Small Can of Crushed Pineapple (drained)
One Jar Whole Pickled Jalapenos
Blend room temperature cream cheese and drained can of pineapple until a smooth consistency. Cut the top off the whole jalapenos and slice in half long ways. De-seed the jalapenos. Spoon in cream cheese mixture. Enjoy!
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