Tony’s Football Foodies – Week 5
Misty’s Football Dip:
4 cream cheese blocks(8oz)
1 (8oz) Sour cream
2 pkg. Hidden Valley Ranch Dip (For Spicier use Hidden Valley Fiesta Blend)
1 and 3/4 diced red peppers (For Spicier use a jar of Roasted Red Peppers)
2 4oz cans diced black olives
1 can diced green chiles (4 oz)
In a large bowl, combine cream cheese and sour cream-moist to mix. Combine everything else until evenly mixed and refrigerate for several hours. Serve with veggies, chips, whatever you’d like. It will taste delicious enough to erase the thought of the Cowboys losing!
Every week Tony will show you how to cook a new treat! If you have a recipe you want Tony to cook, fill out the form below and he might be cooking your treat next week! Again thanks to Misty from Farmers Branch for submitting this week’s recipe!
SUBMIT YOUR RECIPE HERE: