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Tony’s Football Foodies – Week 2

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Tony’s Football Foodies – Cheese Balls
1 tbsp butter
1 tbsp olive oil
1/2 tsp salt
cayenne pepper (taste)
1 cup water
1 cup flour
4 eggs
1/2 cup asiago cheese (finely shredded)
1/2 cup parmesan cheese (grated)
1/2 cup cheddar jalapeño

  1. Preheat oven to 400°F In a small saucepan, combine butter, oil, salt, cayenne pepper and water; bring to a boil. Add flour all at once; stir until mixture forms a smooth ball.
  2. Cook over low heat, until mixture is drier, but still smooth; place in mixing bowl. Beat in eggs, one at a time; stir in cheeses.
  3. Drop tablespoonfuls of batter onto greased cookie sheets. Bake for 20 minutes or until lightly browned and firm. Serve immediately.

Every week Tony will show you how to cook a new treat! This week he is featuring he own recipe for delicious cheese balls. But if you have a recipe you want Tony to cook, fill out the form below and he might be cooking your treat next week!


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